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No ratatouille but plenty of rats. Video
No ratatouille but plenty of rats. Video
Sputnik International
A 58-year-old Taiwan eatery offers rat meat as winter tonics to welcome the Year of Rat. Rat meat, also eaten in China, became popular in rural Taiwan in the... 06.02.2008, Sputnik International
2008-02-06T13:14+0000
2008-02-06T13:14+0000
2022-10-19T19:42+0000
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В тайваньской закусочной подают мясо крыс. Видео
2008-02-06T13:14+0000
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No ratatouille but plenty of rats. Video
13:14 GMT 06.02.2008 (Updated: 19:42 GMT 19.10.2022) A 58-year-old Taiwan eatery offers rat meat as winter tonics to welcome the Year of Rat. Rat meat, also eaten in China, became popular in rural Taiwan in the 1940s and 1950s among people who could not afford chicken or pork.
