YouTube channel Let’s Melt This conducted an experiment and poured sulfuric acid on a Big Mac. The burger turned out to be exceptionally resistant to chemicals. Surprisingly, the acid hardened the bun instead of destroying it, while the other ingredients remained in pretty decent shape.
Even Sulfuric Acid Could Not Take a Big Mac Down
10:30 GMT 26.08.2016 (Updated: 10:32 GMT 26.08.2016)
© Photo : Youtube/LET'S MELT THIS
Just imagine what happens with your stomach after a McDonald’s lunch.